Banana Bread (no milk)

It makes one large loaf or two small ones. We have doubled this recipe before and it works fine. It is SO good!!!

Ingredients:

• 2 cups flour
• 1/2 tsp. salt
• 1 tsp. soda
• 1 cup sugar
• 2 eggs
• 1 cup butter or oleo
• 1 cup (2-4) bananas, mashed (ripe if possible; we always use frozen and thawed)
• 3/4-1 cup chopped nuts (optional)

Directions:

1. Cream butter and sugar
2. add eggs and crushed bananas to creamed mixture, mix well
3. sift together flour, soda and salt
4. stir into banana mixture
5. stir in nuts
6. pour into greased and floured pan(s)
7. bake in 350' oven, large pan 1 hour, small loaves 30-45 minutes

By my great-grandma :) (It was in a private church cookbook)

Remember to post your healthy breakfast recipes this week, girls!!!